Do you drink tea with meals? A dietitian explains how tea polyphenols can reduce iron absorption, why timing matters, which ...
Livestock production contributes between 11% and 19% of global greenhouse emissions. The largest source of these emissions is ...
The most discussed benefit of fermented foods is how probiotics support gut health by balancing your GI tract microbiome. If your gut microbiome isn't in sync, it may lead to gastrointestinal symptoms ...
Developing slowly over months to years, feline small cell gastrointestinal (GI) lymphoma can be difficult to detect. 1 With this type of cancer resembling many of the common digestive issues cats ...
A sourdough bagel might not be your first choice this National Bagel Day – but it could be a better option for people looking ...
Beyond indigestion, there are plenty of signs of poor gut health that you need to take seriously and rectify without delay.
SaveHealth reports on cholesterol medications, detailing common types like statins, their effects, and safety considerations ...
Unlike regular bread, sourdough is made using a starter: a live culture of wild yeast and bacteria. The starter ferments over ...
The human gastrointestinal tract houses roughly 100 trillion microorganisms (good bacteria). These microorganisms make up ...
As poultry producers continue to shift away from antibiotic growth promoters (AGPs), the role of probiotics in maintaining ...
Q: I am a 67-year-old physically active man. I was taking turmeric three times a day for several weeks to reduce ...