CLEVELAND, Ohio – The Marble Room Steaks & Raw Bar wine dinner series continues with the restaurant’s first non-alcoholic ...

Thousands of people pause their cocktail consumption and embrace Dry January every year. The percentage of Americans who say ...

Mandi Fritz with 417 Cocktails stops by to make us a “Passion Without Consequences” Mocktail for Dry January! 417 Cocktails ...

Dry January has become a popular reset after the holidays, with millions of people choosing to take a break from alcohol at ...

Observe a wine competition, become a coffee connoisseur, make zero-proof cocktails and more food and drink events happening ...

For many Asian Americans, a single cocktail can cause their faces to turn red. Known as the “Asian glow,” the condition can ...

Although Austin's food scene is always expanding, not every meal constitutes "news. " Try as we might to work our favorite ...

"After 30 years in the hospitality industry, I've learned that great bartending isn't about memorizing recipes. It's about understanding principles, mastering techniques, and developing the confidence ...

Amrita Bahadur had gotten home from work one evening two years ago and was lying on her couch when her fiancée asked: ‘Why don’t we start a cocktail business as we’re already into decor?’ That idea ...

Mark Gruber (Communication ’76) has poured countless bottles for an estimated 5,000 course students over nearly half a century and is still sharing his knowledge of cocktails, wines and spirits with ...