When my Baltimore-raised cousin asked for seconds before realizing these were plant-based, I knew I'd cracked the code on the ...

Lions' Amon-Ra St. Brown and Jahmyr Gibbs have been enshrined in 65 pounds of fondant as a life-size scale cake, and it is ...

Baking a cake from scratch doesn't have to be a big production. Whether you're in a hurry, or just don't feel like fussing in the kitchen for hours, these simple scratch-made cakes come together ...

For premium desserts in the city, Bangalore-based SMOOR is the ultimate place to be. Handcrafted with true couverture chocolate, their celebratory gourmet cakes come in 300g, 500g and 1 kg options.

Since this recipe involves a cooked frosting, keep in mind that the frosting will set much more quickly than a buttercream frosting, so it’s best to make sure the cakes are fully cooled. Be ready to ...

Some food experiences are worth crossing state lines for, and the vegan chocolate cake at The Cake Bar in Denver is your next justifiable reason to burn some gas. Tucked into a charming brick building ...

Sign up for Weekday J and get the latest on what's happening in the Jewish Bay Area. Food coverage is supported by a generous donation from Susan and Moses Libitzky ...

WASHINGTON — For Nikia Montgomery, baking came easy. At just 9 years old, her family discovered she had a talent for baking cakes and biscuits from scratch. "They automatically assumed I will want to ...

As soon as the temperatures cool and the apples are ready for picking, I can’t wait to gather friends and fill the house with the mouthwatering aroma of baked apples and cinnamon. While I love trying ...

How a Depression-era formula became the dessert I'm asked to bring everywhere. My aunt Patricia makes exactly three comments when she tastes food. "Interesting" means she hates it. "Not bad" means ...

Any occasion is incomplete without some sweet treats to warm the cockles of your heart. And if this holds true for you, then you, my dear friend, have an insatiable sweet tooth. So, if you are also on ...