The air is alive with the mouth-watering aromas of lemongrass, coriander and freshly grated ginger. We can almost taste them, ...

This oven-baked duck is crispy on the outside, juicy on the inside, and served with perfectly tender rice. It’s an impressive ...

The Daily Mail asked four nutrition experts to assess some of the most popular grains available in supermarkets today - one ...

Canned coconut milk is the unsung hero of your pantry. These are some very clever ways you should be using your canned ...

Know about the traditional rice dishes of Makar Sankranti, Pongal, and Bihu. Learn why each Indian region cooks new rice ...

Know about forgotten Sankranti recipes from rural India and why these traditional festive foods are slowly fading.

Rice is one of the most wallet-friendly ingredients for rustling up a filling and wholesome meal, but let's face it – on its own, it's hardly thrilling. Most of us just boil it in plain water, but ...

If you have visited Southern-inspired restaurants in Charleston, Carolina Gold likely has landed on the dinner table on multiple occasions. The rice brings a wholesome starchiness and rich, nutty ...

Inspired by a Chinese classic that translates to “flavorful rice,” this dish lives up to the name. Chewy sticky rice has a natural faint sweetness, and here it goes savory with bacon and mushrooms.

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. For Sri Lankans, rice is a separate ...

You’ll need: A bowl that is comfortably larger than the amount of rice you’re cooking and a strainer of some type. Measure the quantity of rice you’d like to make. Pour it into a large vessel and add ...

Is there a secret to cooking rice perfectly? We understand how frustrating it is to cook a meal only to find that the rice is mushy, clumpy, or tasteless. Our editors set out to find the best way to ...