Enjoy a healthy and delicious meal ready in just minutes! Easy and delicious grilled halibut with honey and lemon will have you falling in love with fish for the first time, or all over again! Easy ...

Nestled in the coastal paradise of Homer, Alaska, AJ’s OldTown Steakhouse & Tavern has mastered the art of transforming the day’s fresh catch into a halibut experience so divine it might forever ruin ...

After experiencing seasickness on a previous trip, I returned to the water for a 12-hour fishing adventure in Half Moon Bay.

Make a richly layered cassoulet in just one day with this smart, efficient method that preserves classic French flavor while ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

The communal cooking tradition from Asia easily translates to a convivial cold-weather meal dinner party with friends and ...

This classic Alaskan Halibut Olympia layers wine-marinated fish over sautéed onions with a creamy mayo–sour cream topping and ...

Over the past decade, it's become more difficult for commercial halibut fishermen off Alaska's coasts to catch enough to meet their quotas, as the flat whitefish have become less abundant and smaller.

Chef Pyet DeSpain and her sous chef Gabby journey to Hydaburg, Alaska—home to the Haida. In Haida Country on Alaska’s Prince of Wales Island, Chef Pyet DeSpain fishes for giant halibut, witnesses a ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

This story was supported by grants from the Pulitzer Center and the Alaska Center for Excellence in Journalism, in partnership with The Seattle Times and Northern Journal. First of three parts. ABOARD ...