But First, What Is Corned Beef? Glad you asked. Corned beef is a cut of beef—most often brisket—that’s been cured, or preserved, with salt. It’s usually seasoned with sugar and other spices (like ...

St. Patrick’s Day is this week, meaning it’s almost time to don your best green suit, set a leprechaun trap and cook a festive Irish meal. The holiday celebrates the patron saint of Ireland who, ...

It’s hard to go wrong with corned beef. When cooked on the stovetop or in the slow cooker, it’s a staple for St. Patrick’s Day. Of course, we love non-traditional versions of corned beef, too, like ...

Don't miss the big stories. Like us on Facebook. You can make a decent corned beef dinner by buying a corned beef brisket, simmering it in a pot of water for a few hours, and adding vegetables at the ...

Serving corned beef with potato and cabbage is nothing new — but this recipe makes a few flavorful tweaks to freshen up the springtime favorite. Justin Chapple is a chef, recipe developer, food writer ...

PureWow Editors select every item that appears on this page,, and the company may earn compensation through affiliate links within the story You can learn more about that process here. Yahoo Inc. may ...