"It was always so crazy to me." McDonald's worker sparks backlash after sharing photo of forms fast-food employees allegedly have to fill out daily: 'I always hated ... it' first appeared on The Cool ...

University of California, Riverside, scientists created a small-scale system that transforms food waste high-protein animal ...

Colorado Springs has released a long-term plan to more than double the amount of material that gets diverted from landfills to recycling. The Waste Diversion Action Plan, announced Tuesday, is the ...

The New York State Department of Environmental Conservation is reminding businesses, organizations and consumers of upcoming ...

Every day, the world throws away more than a billion meals while nearly 800 million people face hunger. This startling ...

Find out how Oregon restaurants are to embrace sustainability next year and change the way food is sourced, served, and ...

A new, grassroots food organization has launched in NYC – and three teen sisters are behind it. The effort, 3 Sisters Food ...

Overview of the key innovation trends shaping the future of the food and beverage industry, including AI-driven development, sustainable solutions, digital food safety, evolving regulation and rising ...

New Avery Dennison research finds global food waste will hit $540 billion by 2026, draining a third of retail revenues and ...

The future of food will belong to operators who measure more, waste less and design systems that prioritize accountability.

Dane County Executive Melissa Agard and the Dane County Department of Waste & Renewables announced the launch of the 2026 Organics Management Grant ...

As Colorado aims to hit ambitious climate action goals, local communities, including those along the Western Slope, are ...