The 78,000-square-foot space will house a new Chesapeake Theater, art gallery and be the one-stop shop for students’ ...

The once-standard formal dining room is quietly vanishing from many new homes, pushed aside by tighter budgets and shifting ...

Georgia’s first city experienced a buzzy year of restaurant openings in 2025, and Savannah’s momentum continues with more ...

This story originally appeared in the Winter 2025 issue of EAT Magazine. This is one in a two-part series; part one focuses ...

Before you get cute and ask: no, there is no candlestick maker at downtown Bangor’s The Butcher The Baker. Nor does the name refer neatly to co-owners Carl Birmingham and Brittany LeVasseur — chef and ...

From a wood-paneled seaside cottage in Massachusetts to a grand Venetian chamber, these spaces are a host’s dream. The dining room of the collector Giorgio Taroni’s home on Italy’s Lake Como houses ...

A few blocks into the stroll, you’ll find Himalayan Restaurant, a broad home for Nepalese and Indian cuisine that is absolutely beloved by locals and travelers alike. The space is sprawling and ...

Bold wallpaper can add visual interest and define spaces within a home. Three featured homeowners used unique wallpaper and murals to make statements in their houses. One Victorian home was updated ...

No one enjoys being in cramped quarters. Whether a person battles a legitimate case of claustrophobia when confined in tight spaces or simply prefers a place to stretch out, there’s no denying the ...

Tulia Italian Steak is launching soon on Fifth Avenue South, taking the place of The French Brasserie, which closed a month ago. Naples Daily News got an exclusive first look at the restaurant, which ...