Hailing from Calabria, Italy, Mr Morabito has worked all over the world, including at a two-Michelin starred restaurant in his home country. He became head chef at Ollie’s Italian in 2023, leading a ...

Another Minnesota State Fair is in the history books. The vendors have packed up, food stands are shut down and visitors have long since eaten their last corn dog and walked through the gates and back ...

Craggy Range Restaurant has been recognised with three of New Zealand’s most prestigious hospitality and dining accolades at the 2025 Cuisine Good Food Awards - Three Hats, Chef of the Year, and ...

Having grown up playing baseball in the summer heat, Tommy Breeze was certainly no stranger to hats. “I’ve been wearing hats since I was a very little kid,” the Fairfax native remembers. “But for a ...

The thing about chef hats is, if you knew nothing else about them, you'd think they were specifically made for hiding a rat under them. It wasn't until "Ratatouille" (a film beloved by Anthony ...

We are all aware of the big, tall hats worn by the chefs. Whether it’s from reality shows to fine dining kitchens, chefs have been ruling the world of gastronomy with great skills and passion. As we ...

Nestlé Professional Sri Lanka, the B2B division of Nestlé Lanka, has partnered with the Chefs Guild of Lanka and the Sri Lanka Hospitality Graduates Association to launch the Nestlé Golden Chef’s Hat ...

There are several theories about the origin of chefs' hats.Photo Credit: Pexels If a restaurant is a kingdom, the chef is the one with the crown. And you know what they say about the head that wears ...

Learn the basics (and some pro tips!) in this easy-to-follow sewing tutorial. Whether you're brand new to sewing or just looking to refresh your skills, this step-by-step guide covers everything you ...

Celebrity Masterchef is nearing its finale, but the contestants faced a daunting challenge from Chef Rahul Rana. They had to replicate his Shadras dish, featuring six dishes with 22 elements. Despite ...

Shane Middleton is a two-time winner of the Nestle Golden Chef’s Hat Award, securing the top honour in 2009 and in 2010. He cut his teeth in the kitchens of Dinner by Heston London and Melbourne, The ...