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The complete history of alcohol, from fermented fruit to beer, wine, and the rise of civilization
Humans have been making alcohol for at least 9,000 years, and our relationship with it helped shape agriculture, trade, and ...
Dry January isn’t for everyone. Some people continue drinking their favorite whiskey, cocktails, wine, and beer straight ...
Altbier, a nuanced, under-the-radar, old-style of German beer, delivers balanced malt sweetness, gentle fruitiness, and a ...
New research shows that how you brew your coffee can affect the amount of cholesterol-elevating substances known as ...
A brewery and British pub in New York’s Finger Lakes region pours cask ales from 12 beer engines—a feat likely unparalleled ...
Since the Fraser Board of Trustees passed a resolution enforcing wastewater treatment regulations for breweries last March, ...
The decision to at least temporarily close the more than 30-year-old Motor City Brewing Works location was not an easy one, the brewery's founder told Crain’s on Thursday.
The lawmakers settled on “Arch Light Lager” for their winning brew, after tossing around options like “Missouri Loves Company ...
Rivalries bubbled up as 10 lawmakers fermented ties across party lines Tuesday night. But they weren’t squabbling on the ...
When Fieldwork Brewing Co. co-founder Alex Tweet stopped drinking alcohol eight years ago, most of the nonalcoholic beer he ...
Yuengling is not sold in Minnesota. Kiewiet discovered the beer, and the brewery tour, because his daughter is a student at ...
Heineken is focusing on innovation to counteract declining beer consumption. That includes embracing AI and boosting ...
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