A recent report from Rabobank, a global bank with a strong foucs on the agri-food sector, has issued a stark warning: the aquaculture industry faces a critical challenge unless it can find viable ...
Thanks to strong winter operations, the world's largest producer of farmed Atlantic salmon, Mowi Group, has revised its 2025 harvest estimate upwards from 520,000 to 530,000 tonnes. According to CEO ...
In a significant development for the global aquaculture sector, new research highlights how a common amino acid could combat a major threat to the Pacific oyster (Crassostrea gigas). High mortality ...
Lactococcosis is a major bacterial disease in aquaculture, associated with septicaemia, haemorrhages, high mortality, and severe economic losses. The two most significant pathogenic species are ...
The company Bloom & Fish SL, incorporated in Barcelona last May, has submitted a project for the on-growing indoor of greater amberjack (Seriola dumerili) at the por of La Ràpita (Ebro Delta, Spain) ...
Researchers from Portugal and Spain have discovered that two locally abundant Atlantic seaweed, Osmundea sp (a red macroalgae) and Codium sp (a green macroalga), as sustainable and functional ...
At a high-level conference held at the European Molluscs Producers’ Association (EMPA) in the European Parliament, shellfish-farmers and policymakers issued a strong plea to EU institutions to ...
Decoding the genome of an aquaculture species means having access to its complete genetic map – understanding how its DNA is organized and where the genes that regulate key biological traits are ...
Tropical Shrimp organise themselves differently in the pond before and after feed is distributed, according to a new study led by the University of the West of Scotland in collaboration with Skretting ...
The availability of labour has become one of the decisive factors for the competitiveness of marine aquaculture in the Mediterranean. Beyond production growth or the adoption of new technologies, the ...
The soaring population of Great Cororants (Phalacrocorax carbo carbo and Phalacrocorax carbo sinensis) has become a pressing challenge for European aquaculture and aquatic biodiversity. Over the past ...