A modern interpretation of the traditional rosca de reyes, these mini roscas combine classic holiday symbolism with contemporary flavor. The dough is enriched with browned butter, which brings a ...

Discover the history and artistry behind rosca de reyes. Chef Alex walks through dough development and decoration, from mixing to the finishing touches. Learn three delicious variations, including ...

Explore the shaping, fermentation, and toppings behind this classic for iconic Mexican sweet bread recipes, including conchas, chilindrinas, and nubes. This masterclass will teach you the authentic ...

For the first time, Chef Alex Peña brings the artistry of pan dulce into your kitchen, sharing a collection of carefully guarded family bakery recipes and time-tested techniques. The Mexican Bakery ...

At the family bakery, laminating doughs was always a labor of love. We didn’t have a dough sheeter back then. Every fold was done by hand, using nothing more than a rolling pin and a rhythm passed ...

This is a cookie recipe that showcases the versatility and creativity of the Baking Evolution team. Born from our community efforts, including donations to the Pasadena Humane Society, these cookies ...

This July, we're drifting slightly from our mix of traditional and innovative Mexican recipes as we delve into the world of tea cakes. Traditionally from Europe and Scandinavia, tea cakes are the ...

As we embark on this journey through the culinary world, I'm thrilled to introduce you to a delightful blend of tradition and innovation, where cherished recipes evolve to embrace modern tastes and ...

Embracing the essence of tradition while pushing the boundaries of innovation, the Polvorón de Champurrado emerges a new favorite. This innovative creation blends the Corico de Maíz, traditionally ...

Hi, I am Alissandro “Alex” Peña, a California native, a former Marine, a passionate Master Baker, a trained culinary chef, and a professional bread scientist. My platform, Baking Evolution is about ...

Such a fun bake and a great way to end this year … Adiós 👋🏾 2021 ️! Thank you @sweetgrace_cakepops for being patient with our boutique oven 🔥 it is always fun to break bread with you and ...