Maryland is famous for its crab cakes, but some restaurants offer better versions than others. Here's where to find the ...

Watch as two British men try fried soft-shell crab for the first time at a lively seafood market. Their hilarious reactions ...

Scientifically named Carcinus aestuarii, the green crab is the key ingredient of a beloved local dish called moeche ...

The EPCOT International Festival of the Arts is set to return from Jan. 16 to Feb. 23 this year, featuring visual, performing ...

Restaurants are the gems that make up the crown of Naples, from old classics like Kelly's Fish House to new trendsetters like ...

This Miami Beach, Florida seafood landmark built its reputation around one iconic plate, serving legendary stone crab claws ...

Le Club du Dimanche is back at B19 with live music from Thomas Cokinos on the baby grand piano, setting the tone for a smooth, lounge-y Sunday night. Expect cocktails, live jazz and a polished crowd ...

A new sushi and teriyaki restaurant has opened on South First Street, and judging by the crowds inside and vehicles parked ...

Little Fish’s debuts in Melrose Hill, Los Feliz’s fresh cocktail bar, a surprise opening from chef Josef Centeno, and more ...

Crab first, questions later at my Illinois buffet adventure, hot legs, quick refills, buttery bites, and a dessert finish ...

Some of nature’s most mesmerizing works of art might just be hanging in your backyard. The artist is an orb weaver spider.

The world’s oceans are becoming dangerously acidic. A controversial proposal would raise the pH — by mixing chemicals into ...