William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior at Boston College, he loves ...

Fast food is usually built around speed, not patience. Many chains rely on pre-cooked items waiting behind the counter, ready ...

Locals say this Michigan restaurant regularly sells out during the dinner rush, with dishes disappearing early every night.

Last year may have been one of culinary opulence, but most of our favorite openings were downright approachable.

Commitments to high-quality food are more important than ever. A sign that a fast food chain puts quality first is the ...

Here are several of the Indianapolis-area restaurants that opened in 2025. As the Nora Plaza continues to develop, this ...

Is it genetic picky eating or just a phase? This study of 35K kids reveals why some children can't help extreme food ...

At the corner of Lake and Mariposa in Altadena, two restaurants — Betsy and Miya — are heartening signs of life just a few ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

There’s so much to eat in PDX. Start with this list of buzzy Thai spots, fancy tasting menus, incredible food carts, and more ...

When tasting menus feel like homework and smash burgers feel like punishment, the only solution is to get out of London. In ...

Known for its Gilded Age mansions, deep maritime roots, and rugged Atlantic shoreline, Newport has long been one of New ...