ingredients 1 cup all-purpose flour 1½ tsp baking powder ¼ tsp salt ¾ cup yogurt (Greek or regular plain) Note: Adjust the amount of yogurt depending on how thick your yogurt is—add more or less as ...

Two-year-old Tofu is using AI to cross-reference social media profiles and verify applicant’s identity. A new partnership with ATS provider Gem and a $5 million seed fundraise should bring their HR ...

These bite-size rolls are fluffy, foolproof, and ready in minutes. These tender, flaky mayonnaise rolls are a weeknight quick bread that utilizes the ease of self-rising flour, along with some liquid, ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. If you're looking to make your baking and cooking a bit ...

The UN Working Group on the use of mercenaries warned Friday of the increasing use of mercenaries and private military and security companies (PMSCs) as “proxy actors” in both conflict and peacetime ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. Ajay has worked in tech ...

I fell in love with Joanna Gaines' biscuits at the Magnolia Table restaurant in Waco, Texas. I made the biscuits myself, even though I'm not an experienced baker. They were surprisingly easy to make.

You’ve probably heard messaging that you need more protein in your life. And one of the most popular ways to cram more of the macronutrient into your day is with protein powder. Now, a new Consumer ...