Cooking skin-on pork belly in its own rendered fat produces perfectly crispy and chewy cracklins. We coat the cracklins in BBQ seasoning here, but any of your favorite flavors are great candidates, ...

In Atlanta, where dining out and dining well are a priority, hotels can’t just scrape by with formulaic concepts. This ...

To call this year's reporting thought-provoking is too simple. So let's just let the Hawaiʻi Public Radio reporters and ...

Ever wish you could make Fire Salt from Stephen Universe IRL? Now you can! In this video, I provide a real-life recipe that ...

Fire cider is made by infusing apple cider vinegar with “fiery ingredients” like turmeric, ginger, chiles, onions and garlic ...

SIOUX FALLS, S.D. (KELO) — The city of Sioux Falls won’t be getting a fire rescue facility in the USD Discovery District in the western part of the city. The majority of the South Dakota Board of ...

The owner of Little Flower in Pasadena, and her youngest child Colin stayed at their Altadena home and saved it and other ...

This is read by an automated voice. Please report any issues or inconsistencies here. Many scientists say global warming is contributing to make California’s always dangerous fire season even more ...

BOZEMAN – Wildfire smoke has become a perennial concern for people in Montana and across the American West. As living with and managing smoke has evolved into a standard part of life no longer limited ...

Ganna Walska Lotusland, known for its world-class plant collections and leadership in sustainable horticulture, has completed the first phase of targeted fire mitigation and water sustainability ...

Ottawa and Ontario are set to sign a deal Thursday that will reduce the regulatory burden on large projects, including the road to the Ring of Fire, The Canadian Press has learned. Provincial and ...

Something about a warm, flickering campfire draws in modern humans. Where did that uniquely human impulse come from? How did our ancestors learn to make fire? How long have they been making it?