While boiling the potatoes for his mashed potatoes dish, Guy Fieri mixes this powdered ingredient with water for an explosion ...

Turnips and green beans are two vegetables that can be easily combined to make delicious meals. Both are nutritious and ...

My family loves mashed potatoes, and I love to get creative with adding flavors. This has become our family’s favorite version. Boil peeled potatoes until fork tender (boil in chicken broth for added ...

It doesn’t matter how much you feast on Thanksgiving food; you will always be left with some amount of food. But aren’t leftovers one of the best parts of holiday feasts? If you have leftover mashed ...

No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

I often love Ina Garten's easy, flavorful recipes, so I gave her buttermilk mashed potatoes a try. The buttermilk made this dish more flavorful than other mashed-potato recipes I've followed. From now ...

There is nothing more stressful than wrestling a large pot of boiling potatoes off the stove at the last minute to drain them in the sink, all so you can serve hot mashed potatoes with Thanksgiving ...

A good batch of mashed potatoes is a thing of elemental beauty. The ingredients are pretty standard (potatoes, milk, cream, and some seasoning), but the result is transcendent — a must for holiday ...

o Peel and cut potatoes into even chunks. o Place in a large pot and cover with cold water by about 1 inch. Add a generous pinch of salt (1–2 tbsp). o Bring to a gentle boil over medium-high heat. o ...

Mashed potatoes are always a crowd-pleaser. Whether they’re a side on your holiday table or an addition to your weeknight dinner menu, these mashed potato recipes are a hearty and comforting staple.