Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy inside that produces the most delicious pan seared fish every time!

Our lemon garlic butter baked cod recipe is quick and easy. Flaky cod fillets bake in one dish with a buttery lemon garlic ...

Even as a professional chef, I have a soft spot for the freezer aisle at my local Trader Joe's. Luckily, between the ...

Combine crème fraîche, Dijon mustard, whole-grain mustard, minced shallots, drained capers, salt, and pepper in a small bowl.

1. Brush the bottom of an oven-proof casserole dish with soft butter. Sprinkle with shallots. 2. Add the salmon filets and ...

How to serve it: Sauté the mushrooms in a little butter in a large skillet. Once browned, add the frozen risotto with a ...

Discover Pennsylvania fish fries that draw crowds every Friday, offering perfectly fried fish and sides locals can’t get ...

Aussies love great seafood, but quality isn’t always easy to source. Now, Cooke Seafood’s arrival changes everything, ...

In 1999, The Sportsman on the Kent coast was just a rundown pub but chef Stephen Harris saw its potential and has turned it ...

Jodie Foster’s latest film is “A Private Life,” in which she plays an American psychoanalyst in Paris whose life unravels ...

Among the food we tried, the chestnut mushroom, tomato and spinach Malvani curry was our favourite. Normally priced at £17.50, the vegan friendly dish was super comforting and wholesome for the soul.

One of London’s oldest plant-based restaurants, Mildred’s, is offering a dining discount for newsletter subscribers ...