Making smashed potatoes at home can be fun, but this frozen version from Walmart is so easy to prepare and so delicious, why ...
Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a ...
Cut the tomatoes in half. Place half the tomatoes in a blender with the rest of the ingredients, except for the guava purée.
Proper knives transform cocktail-making from chaotic to intentional. A chef shares what belongs on your bar cart and how to ...
Essential to this tradition featuring a brigade of small plates is taking the time to pause, slow down and enjoy one ...
Hospitality professionals – like the rest of us – play favourites. But some of their pantry likes and dislikes might not be ...
Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring ...
Where in the World is Nina—Live & Work Abroad Blog on MSN

Living in Bali as a digital nomad

The following guide on living in Bali as a digital nomad is authored by Arianna Thinking of moving to Bali for a... The post ...
A new year is often challenging. Despite knowing we should throw out old, bad habits along with the New Year’s Eve party favors, change is hard. Many of us eat more than we should. Yet ...
Looking for the best steakhouse chains in Illinois? Locals agree these spots are worth every bite and every dollar.
From knife-making in Japan to beekeeping in Montenegro, Ruby Deevoy explains how she supplements her child’s education ...
The self-professed “accidental restaurateur” has earned a reputation as one of the industry’s most humble, accessible leaders ...