Experience the making of Shah Pilaf - Azerbaijan’s majestic rice dish - prepared the traditional way in a peaceful village ...

A savoury breakfast dürüm featuring beef sirloin, spinach omelet, hash browns and hummus wrapped in flatbread.

The best grain salads are studies in contrasting textures and flavors. Here, the earthy, nutty chewiness of wild rice and the ...

The Old New Year, celebrated on the night of January 13-14, remains one of the most recognizable winter holidays, combining ...

As we celebrate Sankranti, the first major festival of the year, here is a look at merging tradition and modernity on your ...

Chipotle's Shrinking Portions Spark Major Backlash Chipotle faced a major customer revolt in 2024 and 2025 when complaints ...

Spectator In one of the most beautiful corners of Armenia, along the scenic, sapphire-blue shores of Lake Sevan, lies the ...

Are you a hard-core non-vegetarian? If yes, then this piece of information is for you. Come winter, and the drop is ...

With new year's fitness resolutions top of mind for many, there's plenty of focus on high-protein meals. Angie Horkan with ...

With blankets spread across shady lawns just below the gabled Manor House at Groot Constantia, offering views over some of ...

Used by every family in Azerbaijan, lavash is a soft, thin unleavened flatbread made of flour and water. The word "lavash" is repeatedly found in early Turkic written sources. While in other countries ...