Made with dates, walnuts, and brown sugar, Food for the Gods is an extra-chewy, rich dessert bar, similar to a blondie, ...

When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...

With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

You've invited everyone you know to join you for a New Year's celebration, but now what are you going to serve with the ...

If you’re looking for a fun and festive treat for kids these holidays, you can’t look past this Snowman Soup recipe. It takes ...

Mini Pretzels: A classic Chex mix component, pretzels bring a unique toasty-bready quality as well as some serious crunch. With all the salty ingredients in play, I prefer to use unsalted pretzels. If ...

I’ll be the first to admit that I can’t get enough of the pumpkin craze that rolls around every fall season! And, my first recipe every year is always my pumpkin bread with cake mix. I created my ...

Elevate your taco game with my homemade no salt taco seasoning mix! Packed with a harmonious blend of chili powder, cumin, paprika, and a hint of smokiness, it’s the perfect way to add bold and ...

It practically makes itself. Even if you have no baking experience, you can successfully prepare and serve this stunning summer cobbler. Just layer the ingredients in a baking dish, slide into the ...

Skip the packets and whip up a batch of homemade brown gravy mix in minutes! This pantry staple is perfect for busy nights, holiday dinners, and everything in between. With just a few simple ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For many people, including myself, boxed cake mix is the entry point to baking. It’s both convenient to use and ...