Fresh, pristine seafood like oysters, buttery salmon, and sweet, plump scallops make any celebratory menu extra-special. Here ...

Burrata may get all the headlines, but this delicious and creamy cheese deserves a look. Coated in pepper, this cheese offers ...

The Diavola pizza, topped with spicy salami and hot honey, has become a local obsession that keeps people driving from ...

Discover Minnesota’s best fried catfish spots, from soul food classics to Cajun favorites—crispy, golden, and totally worth ...

The latest batch of brief starred restaurant reviews, from our contributing critics Mahira Rivers and Ryan Sutton.

Picking a place to eat can be a real faff sometimes, so here's a round-up of the best places I've dined at in 2025 for you to ...

We spoke with Chef Nelson Serrano-Bahri, chef and director of innovation at The American Egg Board, to get his ideas for ...

Let's be real here. French fries are the true test of any fast food joint. You can mess around with fancy burger toppings or ...

This story originally appeared in the Winter 2025 issue of EAT Magazine. This is one in a two-part series; part one focuses ...

Whitby is famed for its dramatic coastline, historic Abbey, and fish and chips. But what if you don't want fish and chips?

Bahama Buck’s is your key for a nostalgic ride to your childhood through their flavorful shaved ice and other frozen desserts ...

The South Platte River runs nearby, explaining the fishing theme of the cafe and providing some of the best trout fishing in Colorado. The town strikes that perfect balance between accessibility and ...