Vegetables are versatile, but boiling or steaming won't bring out their full potential. Here's 10 other ways to cook veggies ...

Identical ingredients can affect the body very differently once the cooking method enters the picture. High-heat techniques ...

Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

Cauliflower tends to get less love than its more popular relative, broccoli. Perhaps people aren’t sure what to do with the typically colorless crop or have had one too many bland preparations. But ...

Rain-free winter conditions in Texas are nothing new, but the recent dry and unusually warm weather is far less common, especially when driven by a large area of high atmospheric pressure affecting so ...

Thermal processing transforms raw ingredients by modifying proteins and other components to create the textures and flavors that make cooked foods appealing and safe. However, these high-heat ...

Multiple wildfires burned across North Georgia as dry air and low humidity helped fires spread quickly. Fire danger remains elevated with officials discouraging all outdoor burning across North and ...