Roast chicken is quintessential main dish. Everyone loves it. It’s universally loved, pairs beautifully with almost any side, ...

Chicken has a way of being both comforting and versatile, making it a staple in kitchens everywhere. Whether it’s roasted, ...

If biscuits aren’t your thing, serve this soup with crusty bread, dinner rolls, or bread of your choice. To make this hearty ...

Ignore the people saying you can't roast a chicken in an air fryer — I follow these 3 steps, and it works every time ...

We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

Start the new year with new recipes. These 20 weeknight dinners and baking projects from our test kitchen and contributors ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

James is a published author with multiple pop-history and science books to his name. He specializes in history, space, strange science, and anything out of the ordinary.View full profile James is a ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.