Pasta with clams gets a super cool upgrade in Campania. Really, it's awesome. People there love to shake things up by adding ...

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter.

Marylanders and visitors love the blue crab as a seafood delicacy, but they chose it as the state crustacean for more than ...

Save calories when you make your favorite dishes with lean meat and low-fat substitutions. Here’s a low-calorie manicotti ...

Locals rave about the stuffies at this Rhode Island bayfront shack, praising fresh flavor and a classic waterfront setting.

These Florida all-you-can-eat seafood spots serve endless fresh dishes, ensuring a delicious experience for seafood lovers.

For more than 300 years, Italians have fried soft-shell green crabs, called moeche. But the culinary tradition is under ...

Known for its Gilded Age mansions, deep maritime roots, and rugged Atlantic shoreline, Newport has long been one of New ...

A lifelong New Yorker, James Harris, co-host of the menswear-slash-everything podcast Throwing Fits, knows how to take ...

I still remember the first time someone told me about a restaurant that dumps seafood right onto your table. My initial ...

Hector Figarella lives in Northampton, but has been visiting his family in Ciudad Bolívar, Venezuela. Since the U.S. attacked ...

Main Street offers shopping in independent boutiques and galleries that showcase local artisans. The Katharine Hepburn Cultural Arts Center (nicknamed “The Kate”) honors the town’s most famous ...