The best restaurants at luxury hotels have always given diners a culinary education, but some destinations really school you on food—with onsite cooking classes. The editors at Forbes Travel Guide ...

My meringues are, frankly, a bit of a disaster. They should look like mini cumulus clouds, perfect blond mounds of sweetness, a crisp, opalescent outer shell concealing delectable chewiness beneath.

Anyone with a vague interest in food has probably discussed what cafe or restaurant they would like to run if they had the chance. But when it comes to taking the plunge into the food business, where ...