I found my forever fried chicken with Chef Sheldon Simeon’s Mochiko fried chicken recipe. With a sweet-spicy marinade, ...

As counterintuitive as it sounds, frozen broccoli takes well to frying. In Crispy Frozen Vegetable Tempura, the florets (or ...

Everything's bigger at Costco, but which items are best? Whether you're a first-time shopper or seasoned member, here are ...

Enjoy a new flavor with the family today and serve garlic-roasted ham: Heat oven to 300 degrees. Cut slits in a 3- to 4-pound ...

Wildfire Outdoor Living reports five elevated chicken wing recipes for Super Bowl, offering unique flavors from classic to ...

We start with the unassuming Steamed Egg Custard with Cabbage & Prawn Paste (RM25), a seemingly simple steamed egg covered by ...

Dining at a brand new restaurant is often a double-edged sword.Of course, it’s exciting to savour a never-seen-before menu to ...

Most retirees ease into life’s relaxing path — travelling, taking things slow, or finally indulging in what they love. But 67 ...

Winter season is here, and it is that time of the year, when cooking an elaborate meal seems like a struggle. Well, if you ...

Hosting a party that caters to a large number of guests on New Year’s Eve? Cooking so much food, prepping ahead and party planning on top of it all, can seem quite a daunting endeavour. Batch cooking ...

As the centrepiece of a holiday dinner—the Christmas roast is symbolic of sharing and communal eating, like no other traditional preparation. Using a steam oven to cook a whole bird means that the ...

Even chefs turn to frozen and premade options. Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting ...