The raw diet craze has died done a little bit, but the science behind cooking food is robust. Here's why some vegetables are ...

With a little planning, you can transform your vegetables from bland or bitter to tender, savory, and even sweet.

Recent studies have shown that the humble bean can lower the risk of chronic diseases like diabetes and heart disease, ...

Beans provide key nutrients like protein, iron, and zinc, and may help to lower cholesterol and blood pressure. Learn how beans can boost your health.

Emerging research shows that even small choices, like how we cook and cool everyday foods, can add up when it comes to ...

These Arizona roadside restaurants might look empty at first, but try finding a parking spot and you’ll see why they’re so ...

How two big names in mainstream disaster preparedness helped sell Americans on fear, anxiety, and a new generator.

In the Great Smoky Mountains, an auxiliary team of élite outdoorsmen answers the call when park-goers’ hikes, climbs, and ...

Last year may have been one of culinary opulence, but most of our favorite openings were downright approachable.

You walk into the grocery store with good intentions. The produce section beckons with vibrant greens, promising health in ...

That crisper drawer may be sabotaging your veggies. Learn the simple fixes that keep produce fresh longer every week at home ...