Whether you're baking a cake or broiling a delicious piece of salmon, it makes sense to cover up your baking pan to save yourself from the hard work of scrubbing the pan clean. While lining your ...
In 2011 chef Alexandre Viriot was opening a hotel for decorated French chef Alain Ducasse in St. Petersburg, Russia. “I was trying to sear off fish on the plancha, [and it] was sticking,” Viriot ...
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