We don't know about you, but man, do we love a spicy salsa. How hot is definitely up to you, but we like to dial the heat up to somewhere between super mild and blow the top of your head off with heat ...

If you love salsa as much as we do, you have to try these ideas to boost flavor and add a twist to your meals just by ...

Roma tomatoes, diced 1/2 cup red onion, minced 1/2 jalapeño, seeded and minced 2 tbl cilantro, minced 1/2 lime, juiced 1/2 ...

This Sea Bass with Avocado Salsa recipe is light and delicious. Sea bass is a mild fish but boasts a buttery and meaty ...

Learn how to make crispy-skin salmon with vibrant salsa verde with this recipe straight from the Institute of Culinary Education. There are tons of ways to enjoy salmon, whether you want it baked with ...

Warning: This graphic requires JavaScript. Please enable JavaScript for the best experience. This recipe from “Truly Mexican” by Roberto Santibañez (his “Tacos ...

The next time you're craving chips and salsa, ditch the jar; homemade salsa is surprisingly simple to prepare and worlds more satisfying when made fresh. From tangy salsa verde to crisp, chunky pico ...

There are few joys in life that compare to a jar of homemade salsa. Sure, the sound of your children's laughter comes pretty close, but it's not like you can put that on top of a tortilla chip.