A great recipe to impress your guests. Mushroom, kidney beans, bell peppers and chillies come together to make a fiery spread. 2. Mix them well. Then add minced garlic and mushrooms. 3. 3. Cover the ...

Thanks to the culinary geniuses of India, we were blessed with Indo-Chinese cuisine. This cuisine is native to us and ever since its invention it is loved by all. Why do people love it so much though?

1/4 cup olive oil, plus 3 Tbs extra 1/2 cup white wine 2 tomatoes, peeled and diced 2 tsp brown sugar 1 Tbs good quality balsamic vinegar 2 bay leaves 2 garlic cloves, finely sliced 400g button or ...

Step 1 Place savoury mince in a large saucepan over low heat. Cook, stirring occasionally, for 15 minutes or until heated through. Step 2 Meanwhile, heat oil in large frying pan over medium heat. Add ...

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Simple and sumptuous mushroom crepes are the answer to break out of a cooking rut. This exciting recipe by Chef Aarti Mehta of Elephant & Co. Gastropub, Pune, will blow your mind away with its ...

As the days get colder and the nights draw in, Phil Vickery’s in the kitchen with the perfect recipe to kick start your week. His warming veggie chilli with oozing cheesy dumplings will hit the spot.

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. When I was ...

Every so often I make a recipe and pop a pic up on Facebook/Twitter/Instagram and despite me thinking it looks a bit of a mess, people seem to like the sound of it. And it was nice, this sweet potato ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...