Spray injection is a less common method where brine is sprayed onto the meat surface under pressure. It is typically used for thin cuts or surface flavoring. Advantages of this technology are that it ...
The EU spice coated casing market is entering a phase of steady, technology-driven expansion, supported by evolving meat ...
Meat 3D Bio-Printing Technology to Revolutionize Food Industry as Mass Production Comes Within Reach
For decades, scientists, ethicists, and technologists have discussed the possibility of having cultivated meat, also known as lab-grown meat, among other names, as a mainstream replacement for ...
The Texas A&M University System Board of Regents has approved construction of the Meat Science and Technology Center at Texas A&M-RELLIS.
Earlier this month, a new member of staff joined the factory floor at Cargill’s production plant in Big Lake, Minnesota. But co-workers looking to trade small talk about the weather, sports or the ...
Environmental Groups Urge EPA to Require Meat Processing Plants to Comply with Modern Technology Standards for Nitrogen and Phosphorus Pollution Environmental Groups Urge EPA to Require Meat ...
As the alternative protein industry looks to new technology and ingredients to fuel growth, the Swiss supplier has unveiled new partnerships designed to improve the taste and texture of plant proteins ...
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