Craving real biscuits? These chains still hand-make flaky, buttery biscuits fresh daily instead of using frozen dough.

This recipe from Reese Witherspoon’s cookbook is credited to her grandma, and it has all the notes of a classic buttermilk ...

There’s nothing quite like a warm, buttery biscuit fresh from the oven — except when you add a little Southern flair with cornmeal and buttermilk and top it with sweet, citrusy orange butter. These ...

In a clip from her Food Network show, Garten is seen making buttermilk Cheddar biscuits from scratch, up until it's time to ...

You know that feeling when you bite into a fast food burger and it tastes exactly like every other time you've ordered it?

I fell in love with Joanna Gaines' biscuits at the Magnolia Table restaurant in Waco, Texas. I made the biscuits myself, even though I'm not an experienced baker. They were surprisingly easy to make.

The QSR chain is now offering Hardee’s Made From Scratch Biscuits at more than 300 restaurants in Los Angeles, Orange, Riverside, San Bernardino and Ventura counties. Carl’s Jr. restaurants in SoCal ...

ROXBOROUGH (WPVI) -- On today's edition of "The Dish," we're making something warm, fluffy and flaky, that feels like a hug when you're eating it. And you know it's good when the woman behind it is ...

Joanna Gaines’ six-ingredient biscuits make a flaky, buttery side perfect for any Thanksgiving plate. Magnolia Table’s boxed biscuit mix offers an easy $9.99 shortcut with the same homemade flavor.