This low-and-slow cooking technique turns chiles, tomatoes, and oil into a smooth, deeply flavored salsa that works on just about everything.

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda When I was growing up, salsa macha was a staple at our family table (and it ...

This salsa is so flavorful and perfect as a dip to make encacahuatadas, similar to enchiladas, but this salsa de cacahuate instead of the typical enchilada sauce. Here’s a delicious recipe for a spicy ...

When I was growing up, salsa macha was a staple at our family table (and it still is). We often enjoyed it alongside bowls of warm pozole or my personal favorite, crispy tostadas de frijoles con queso ...