Perfectly Crispy Spring Rolls are filled with tender, crisp vegetables and savory meat, cooked in the most amazing combination of traditional Chinese-American takeout flavors, and fried to crispy ...

Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

My frequent cravings for fried spring rolls send me down the block from where I live and around a couple of corners to one of the Thai restaurants in my neighborhood. These particular rolls are not ...

These addictive, crispy spring rolls are vegetarian. Or add 1/4 pound cooked minced chicken, pork, shrimp or roasted duck to the filling. If you wish, make the filling and serve half as a stir-fry.