If you see this restaurant on your next trip to Florida or New York, make sure you order the fried clams. Here's exactly ...

Let’s admit it, here in the SouthCoast there is quite an addiction to fried clams. It’s a nostalgic taste of summertime when you bite into those perfectly fried morsels. Did you know there was a ...

Fried clams are the taste of summer to many in New England. All along the coast, clam shacks offering golden-fried goodies open up in the summer to throngs of beachgoers. But with so many in ...

When you think about summer days in New England, one thing that comes to mind is fried clams. There is a sense of nostalgia that comes with each perfectly fried morsel. Nothing screams summertime in ...

Why is Barry O'Brien, a Daily News reader and former Warwick, Rhode Island, resident who now lives year-round in Ave Maria, eating a hamburger at the newest outpost of Flo's Clam Shack? His two ...

The fried clam is a New England delicacy, with its creation being traced back to Essex, Massachusetts, on July 3, 1916. That’s when Lawrence “Chubby” Woodman, founder of Woodman’s of Essex, decided to ...