Before ranch, the go-to creamy salad dressing was green goddess. I tend to prefer it because of its intensely herbal ...

If you've ever made homemade Caesar dressing, you'll know that eggs and oil are key ingredients. Combined with anchovies, Dijon, lemon juice, black pepper, garlic, and Parmesan cheese, the fats in the ...

“A healthier protein-packed version of Caesar dressing that tastes just as good (if not better) than the bottled stuff? Sign us right up. 綾 Grab the #recipe for our Greek Yogurt Caesar Dressing in the ...

Has the classic Caesar salad lost its appeal? At one time, Caesar salad was a popular part of an upper-tier dining experience. After selecting a Caesar salad, a service person would roll a salad bowl ...

We tried restaurant Caesar salads to find out which versions deserve top honors for freshness and flavor. There's one we can ...

What do you think is the most polarizing food? There are definitely plenty of ingredients that various people prefer, but I think anchovies are probably the ingredient for which many people have a ...

Exactly how such a short list of simple, common ingredients — oil, Parmesan, lemon, garlic, egg yolk and anchovy — can produce such an incredibly rich, dreamy salad dressing is a mystery. In the right ...

'I'm not sure why the world hasn't already started slathering Caesar dressing on boiled potatoes, but I'm certainly happy to take part in spreading the gospel,' says Molly Baz You can save this ...