Blue cheese burgers are gaining ground with consumers since they started popping up on restaurant menus nationwide. Castello, makers of craft cheeses since 1893, has created a way for home cooks to ...

From classic diners to cult favorites, we searched every state to find the most loved, top-rated cheeseburgers. Get ready for ...

Take a look under the hood: good thick bacon, the mildest blue cheese imaginable, barely distinguishable from cottage cheese, and some other smeary substance of indeterminate composition. Emboldened ...

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To prepare the french fried onions, in a medium saucepan combine the vinegar, sugar and bay leaves. Bring to a boil and then simmer 5 minutes. Meanwhile, in second medium saucepan, bring the water to ...

The result is a near-perfect burger, large enough to challenge your jaw on the first bite but constructed soundly enough to ...